Monday – March 02, 2015


Cuisine Menu
Download Menu (pdf)

February 24-26, 2015

We support local sustainable foods. Some of our partners include Pinehold Gardens, Jeff-Leen Farms, 
Anodyne Coffee, and Maple Creek Farms.


Soup of the Day, 3
Caribbean Lobster Bisque, crispy shrimp, 4



Red Leaf Lettuce and Kale Salad, apples, cranberries, sunflower seeds** and creamy mustard dressing*, 4
Romaine Lettuce and Black Bean Salad, avocado, jicama, cherry tomatoes, cotija cheese and lime-cilantro vinaigrette, 4


Small Plates

Ricotta and Mushroom Agnolotti, spinach and sage butter, 7
Salt Fish Brandade, tomato confit, fried basil, 7
Risotto of the Day (ask  your server), 7
Chorizo and Sweet Potato Flauta, chili-lime sauce, crèma, 7
Ricotta Stack, sun dried tomato, pesto**, Kalamata olives, arugula and croustade, 7


Meat, Poultry & Fish

Jeff Leen Chicken, pan-seared breast and boneless leg with spinach, feta and oregano mousseline forcemeat, risotto with arborio and wild rice, pan seared spinach with tomato and honey-lemon sauce, 13
Grilled Hanger Steak*, cauliflower, potato, carrot and parsnip gratin, pan seared spinach with tomato and bordelaise sauce, 13
Fresh Market Fish, ask your server, grilled, sautéed or poached, French lentils with dill and lemon, sautéed Brussels sprouts with mushrooms and red onion and sauce choron or beurre blanc, 13
White Wine Braised Maple Creek Farms Pork with cumin, ginger, coriander and fennel, butternut squash, apple and leek puree and sautéed Brussels sprouts with mushrooms and red onion, 13


Prepared by the Culinary Arts Baking & Pastry Class

Warm Banana Bread Pudding with Caramel Sauce and Chocolate Ice Cream, 4
Chocolate Crème Brulee, 4
Trio of Mini Desserts, chocolate éclair, cream puff and chocolate dipped strawberry, 4
Coconut or Raspberry Ice Cream or Exotic Fruit Sorbet, 3


If you have any food allergies please notify your server when ordering.

Please note that our kitchen does not have a dedicated allergen-free area.

*Consuming undercooked or raw foods of animal origin may increase your risk of food-borne illness

**Contains nuts

Wisconsin sales tax of 5.6% will be added to your bill

Ask your server about $1 parking in the BMO Harris Bradley Center Parking Structure