Monday – March 19, 2018


Cuisine Restaurant will be open for lunch service most Tuesdays, Wednesdays, and Thursdays throughout the semester. The restaurant is located in Room M102 in the Main Building on the Downtown Milwaukee Campus.

Reservations are taken between the times of 11:15 a.m. and 12:15 p.m.

To reserve a table -
use our online reservation system: MATC Cuisine.
Parties of 7 or more can be made by calling the restaurant at

Spring 2018 Highlights

Pinn Oak Ridge Farms Lamb Fest January 30, 31 & February 1
Featuring Braised Lamb Shoulder, Chops and Small Plates

Seafood Fest February 6-8
Featuring Butter Poached Lobster Tail, Scallop and Shrimp Small Plates and Oysters Rockefeller

Carnivore Fest February 14 & 15
Featuring Prime Rib, Grilled Hanger Steak and Jeff Leen Farms Braised Beef

Maple Creek Farms Pork Fest February 20 & 21
Featuring Braised Pork Shoulder, Grilled Chops and Small Plates

Game Fest February 27, 28 &  March 1
Featuring Braised Rabbit, Pheasant Terrine and Duck Sausage



$1 parking is available in the BMO Harris Bradley Center Parking Structure