2010-11
Food and Beverage (Hospitality)
Downtown Milwaukee Campus
This page was last updated in May 2010.
This certificate is part of the Hotel/Hospitality Management cluster of certificate programs. The Food and Beverage certificate covers food and beverage procurement, legal issues and operations. Courses in this program can be taken during the evenings, weekends, online or in an accelerated format.
Curriculum effective 2010-11.
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COURSES |
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Credits |
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CULMGT-102 |
Food and Beverage Procurement |
3 |
|
CULMGT-112 |
Food Service Sanitation |
2 |
|
CULMGT-140 |
Food and Beverage Operations |
3 |
|
BADM-160 |
Business Law 1 |
3 |
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TOTAL CREDITS: 11 |
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For class times and locations or to register online, visit INFOnline.
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TEXT ONLY