Saturday – December 16, 2017

Food Service Assistant Diploma

Food Service Assistant

TECHNICAL DIPLOMA

Downtown Milwaukee, Oak Creek campuses

 

Students will learn how to prepare and cook-to-order a variety of foods that require a short preparation time. The program focuses on developing skills to begin a career in the food-service industry.

Career Outlook: Program graduates will have entry-level skills for taking orders and serving patrons, and performing a variety of food preparation duties required in the food-service industry.

Career Pathway: After completing this technical diploma, your credits can be applied toward earning the Culinary Assistant technical diploma or Culinary Arts associate degree.

 Program Code: 30-316-1

Start Dates: August/January

Career Cluster: Hospitality & Tourism
 

Detailed Program Information

Fall 2017 – Spring 2018 Course Requirements (link)

View/Download Program Card (jpg) Front | Back

Scholarships

Learn about scholarship opportunities here:  http://www.matc.edu/foundation/scholarships.cfm
Learn about Scholarships available for this program here: https://matc.academicworks.com
Use Search function to search for your program(s)

 

business-logo

For more information, email info@matc.edu

<< Admissions Mainpage >>

Call the Admissions Information Office at 414-297-MATC if you have questions about MATC programs.

Register for Classes (Requires Login)