Thursday – March 22, 2018

Food Service Assistant Diploma

Food Service Assistant


Downtown Milwaukee, Oak Creek campuses


Students will learn how to prepare and cook-to-order a variety of foods that require a short preparation time. The program focuses on developing skills to begin a career in the food-service industry.

Career Outlook: Program graduates will have entry-level skills for taking orders and serving patrons, and performing a variety of food preparation duties required in the food-service industry.

Career Pathway: After completing this technical diploma, your credits can be applied toward earning the Culinary Assistant technical diploma or Culinary Arts associate degree.

 Program Code: 30-316-1

Start Dates: August/January

Career Cluster: Hospitality & Tourism

Detailed Program Information

Fall 2017 – Spring 2018 Course Requirements (link)

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