Monday – March 27, 2017

Food Service Assistant Diploma

Food Service Assistant


Downtown Milwaukee, Oak Creek campuses


Students will learn how to prepare and cook-to-order a variety of foods that require a short preparation time. The program focuses on developing skills to begin a career in the food-service industry.

Career Outlook: Program graduates will have entry-level skills for taking orders and serving patrons, and performing a variety of food preparation duties required in the food-service industry.

Career Pathway: After completing this technical diploma, the credits can be applied toward earning the Culinary Arts associate degree. 

Program Code: 30-316-1

Start Dates: August/January

Detailed Program Information

Fall 2016 – Spring 2017 Course Requirements (link)
View/Print Program Card (pdf)


Learn about scholarship opportunities here:
Learn about Scholarships available for this program here:
(use Search function to search for your program(s)



For more information, email

<< Admissions Mainpage >>

Call the Admissions Information Office at 414-297-MATC if you have questions about MATC programs.

Register for Classes (Requires Login)